Steveoside
Stevioside is a natural sweetener derived from the leaves of the Stevia plant (Stevia rebaudiana). It is widely used in food and beverage products for its intense sweetness without adding calories, making it ideal for diabetic and low-calorie formulations.
- Molecular Formula: C38H60O18
- Molecular Weight: 804.88 g/mol
Ideal for use in natural sweeteners, functional foods, and dietary supplement formulations.
Description
Stevioside is a bioactive glycoside obtained from the leaves of the Stevia plant (Stevia rebaudiana). It is valued for its natural, non-caloric sweetness and has become a popular ingredient in sugar-free and low-calorie foods, beverages, and dietary supplements.
Stevioside is extensively studied for its potential health benefits, including support for healthy blood sugar levels and weight management. Its high sweetness intensity and stability under heat and pH variations make it suitable for a wide range of functional food and beverage applications.
Chemical Information
- Chemical Names: Stevioside; UNII-0YON5MXJ9P; 57817-89-7; 0YON5MXJ9P; Steviosin; CHEBI:9271
- Molecular Formula: C38H60O18
- Molecular Weight: 804.88 g/mol
- InChI Key: UEDUENGHJMELGK-HYDKPPNVSA-N
Applications
- Natural sweeteners for food and beverages
- Low-calorie and sugar-free formulations
- Dietary supplements and functional foods
- Research in plant-derived glycosides and sweeteners
Handling & Storage
Store in a cool, dry place, protected from light and moisture. Handle using standard laboratory or industrial safety precautions.
Regulatory & Usage Information
For research, industrial, and formulation use. Certificates of Analysis (CoA), safety documentation, and bulk supply options are available upon request.
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