Rutin
Rutin is a naturally occurring flavonoid glycoside found in various plants, including buckwheat, citrus fruits, and apples. It is widely studied for its antioxidant properties and is commonly used in nutraceutical, pharmaceutical, and research applications.
- Molecular Formula: C27H30O16
- Molecular Weight: 610.521 g/mol
Ideal for nutraceutical formulations, antioxidant research, and functional health applications.
Description
Rutin (quercetin 3-rutinoside) is a bioactive flavonoid glycoside naturally present in a wide range of plant sources, including buckwheat, citrus peels, and various medicinal herbs. It is recognized for its antioxidant activity and its role in supporting vascular and cellular health research.
Rutin is widely used in dietary supplements, nutraceutical products, and pharmaceutical research. Due to its stability and plant-derived origin, it is commonly studied for its potential anti-inflammatory, capillary-strengthening, and oxidative stress–modulating properties.
Chemical Information
- Chemical Names: Rutin; Rutoside; 153-18-4; Quercetin 3-rutinoside; Bioflavonoid; Myrticolorin
- Molecular Formula: C27H30O16
- Molecular Weight: 610.521 g/mol
- InChI Key: IKGXIBQEEMLURG-NVPNHPEKSA-N
Applications
- Nutraceutical and dietary supplement formulations
- Antioxidant and anti-inflammatory research
- Vascular and cellular health studies
- Functional foods and plant-based formulations
Handling & Storage
Store in a cool, dry place, protected from light and moisture. Handle using standard laboratory or industrial safety precautions.
Regulatory & Usage Information
For research, industrial, and formulation use. Certificates of Analysis (CoA), safety documentation, and bulk supply options are available upon request.
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