Phytol
Phytol (Trans-Phytol, (E,7R,11R)-3,7,11,15-tetramethylhexadec-2-en-1-ol) is a naturally occurring diterpene alcohol widely used as a fragrance, flavoring agent, and precursor in the synthesis of vitamins E and K. It is valued for its antioxidant and bioactive properties.
- Molecular Formula: C20H40O
- Molecular Weight: 296.539 g/mol
Ideal for cosmetics, pharmaceuticals, and research applications.
Description
Phytol is an acyclic diterpene alcohol found in chlorophyll and widely used in the synthesis of vitamins E (tocopherols) and K1 (phylloquinone). It exhibits antioxidant, antimicrobial, and bioactive properties, making it suitable for use in cosmetics, pharmaceuticals, nutraceuticals, and flavor & fragrance industries.
Chemical Information
- Chemical Names: Phytol; Trans-Phytol; (E)-Phytol; 150-86-7; (E,7R,11R)-3,7,11,15-tetramethylhexadec-2-en-1-ol; CHEBI:17327
- Molecular Formula: C20H40O
- Molecular Weight: 296.539 g/mol
- InChI Key: BOTWFXYSPFMFNR-PYDDKJGSSA-N
Applications
- Fragrance and flavoring industry
- Precursor for the synthesis of vitamins E and K1
- Cosmetic formulations and skincare products
- Research in bioactive natural compounds
Handling & Storage
Store in a cool, dry place, protected from light. Follow standard laboratory safety procedures during handling.
Regulatory & Usage Information
For research, industrial, and formulation use. Certificates of Analysis (CoA) and bulk supply options available upon request.
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